Best Sushi - 2012 Hiro Sushi | Phoenix New Times

No flash and trendiness-free, this cozy, easy-to-love mom-and-pop restaurant in North Scottsdale with a loyal following of regulars specializes in sushi. Order up top-notch selections like mild striped bass, aji nigiri (Spanish mackerel) drizzled with ponzu, uni (sea urchin), or specialty rolls such as the Negi Toro made with fatty tuna and scallions.

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As Featured in The Phoenix New Times...

By Michele Laudig - Thursday, Oct 7 2010
I've had my share of fun at chic, trendy sushi spots around town, where the upbeat vibe and eye-candy clientele are just as interesting as any of the nigiri that lands on my plate...

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